
Lai Rai [lai-rye] — literally, it means “little by little,” but in Vietnam it’s really code for stretching one drink into three hours, ordering “just one more” snack, and hanging out way longer than you planned. That’s exactly what we’re here for in Calgary.
From the fam that brought you Pho Dau Bo and Mot To, Lai Rai is our unfiltered love letter to Vietnamese food and drinking culture. We’re talking phở for breakfast (yes, it’s totally a breakfast food), street snacks that hit just right, and a space that feels like lingering over cà phê sữa đá on a busy Saigon morning.
Hannah grew up in the back of Pho Dau Bo watching her dad, Long, and her family feed the city, with schoolwork on the table and the smell of broth in the air. That’s where she learned that food is never just food, it’s connection, culture, and straight-up joy. A trip back to Vietnam lit the spark for Lai Rai. The chaos, the colour, the way people eat, drink, and linger. That’s the heartbeat we’re bottling up here.
So pull up a chair, grab a bowl, crack open a drink, and lai rai with us. Bit by bit, sip by sip, snack by snack. This is Vietnam, Calgary-style.
Sun-Mon: Closed
Tue-Thur: 11am-8pm
Fri-Sat: 11am-9pm
#110 201 10 Ave SE,
Calgary, AB T2G 2G5
[email protected]
+1-825-205-6076
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